Children with acute gastroenteritis can eat some millet soup, thin lotus root starch, porridge or rotten noodles.

Acute gastroenteritis is an inflammatory disease of gastrointestinal mucosa, which is often acute, and has a history of eating cold, greasy or irritating food or unclean food. The main clinical manifestations are nausea, vomiting, fever, hyperhidrosis, abdominal pain, diarrhea, etc. In severe cases, it can progress to dehydration, electrolyte disorder, shock and other symptoms.

Children with acute gastroenteritis need to abide by the following principles: drink plenty of water. Children often have symptoms such as vomiting and diarrhea after acute gastroenteritis, which will lead to dehydration and electrolyte disorder. Therefore, children need to drink plenty of water if gastroenteritis occurs. The diet also needs to be light, and a greasy and spicy diet will aggravate the condition. In order to promote the recovery of the gastrointestinal tract, a light diet should be prepared, and some millet porridge, thin lotus root starch, rotten noodles, etc. can be prepared to supplement the energy of children. In addition, the food at the entrance of the child should be hygienic, clean and healthy, and the tableware should be disinfected as necessary, which is also very important for the recovery of the child's gastrointestinal tract.