Lead: Chicken feet are very popular in my family. The more you chew, the more fragrant it is. In addition, they are low in fat, healthy and high in collagen. Eating too much will still be beautiful. Let's take a look at the practice!

condiments

Chicken feet 500 grams

condiments

Star anise 1 fragrant leaves, 3 pieces of soy sauce, 2 tablespoons of light soy sauce, 2 tablespoons of sesame oil 1 tablespoon, 2 tablespoons of sugar and 2 tablespoons of water.

step

1. Wash chicken feet and cut toenails.

2. Add cold water to the pot, add chicken feet to boil, turn off the fire, pour out and drain, and then soak in cold water to cool down.

3. Prepare sauces and spices.

4. put a little oil in the pot and fry the chicken feet.

5. Pour in the sauce and star anise leaves, boil and turn to low heat.

6. Simmer for about 30 minutes, then collect the juice.