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How to make tomato sauce

Main Ingredients

Tomatoes

600g

Onions

100g

Supplementary Ingredients

Olive Oil

20g

Salt

Seasonable amount

Sugar

2g

Pizza Seasoning

Measurement

Steps

1. The onion used to make the tomato sauce is preferably this small red onion.

2. Dice the tomatoes and onions.

3. Heat the oil in a hot pan and sauté the onions first. Note: It's best to use olive oil, but if you don't have it, you can use other vegetable oils.

4. Then the tomatoes.

5. Stir-fry and add salt and sugar to taste.

6. The pizza seasoning is self-contained and consists of a variety of spices, you can use the spices you have on hand to prepare, but the main pizza grass can not be without.

7. Stir-fry until it is completely thickened and sticky into mud.