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What do you need to prepare for a self-service barbecue?

Tools: barbecue grill, lighter, barbecue tongs, barbecue spatula, bamboo skewers, toothpicks, small brushes, fruit knives, tin foil, newspapers, disposable chopsticks, disposable bowls, disposable plates, disposable Sex gloves, paper cups, napkins, wet wipes, condiment bottles, tablecloths, barbecue aprons, garbage bags. Seasonings: blended oil, salt, barbecue sauce, chili powder, cumin, allspice, honey, tomato sauce, carrot sauce, sweet noodle sauce, seafood seasoning, garlic, ginger, green onions.

1. Tools: barbecue grill, lighter, barbecue tongs, barbecue spatula, bamboo skewers, toothpicks, small brush, fruit knife, tin foil, newspaper, disposable chopsticks, Disposable bowls, disposable plates, disposable gloves, paper cups, napkins, wet wipes, condiment bottles, tablecloths, barbecue aprons, garbage bags.

2. Seasonings: blended oil, salt, barbecue sauce (juice), chili powder (Laoganma), cumin, five-spice powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, seafood seasoning, Garlic, ginger, green onions.

3. Food: meat dishes, such as chicken wings, ribs, sausages, ham, beef, shrimp, etc. Vegetarian vegetables, such as corn, leeks, mushrooms, eggplant, potatoes, etc. Fruits such as bananas, papayas, apples, pears, pineapples, cantaloupe, etc. Drinks, such as mineral water, herbal tea, orange juice, beer, etc.