For the box horse fresh response, I also can understand, because if the milk is only sold for one day, it is a bit too wasteful, but if you can ensure the freshness of the milk at the same time to make other delicacies, then in the savings at the same time can also create profits, and why not ? A netizen broke the news on social media platforms, saying that the fresh milk ice cream sold every day by Boxmart is made using the previous day's daily fresh milk, and this matter soon triggered a heated debate among netizens after it was exposed.

Since its creation in 2017, Box Horse has been promoting all the day-to-day freshness, which means that everything is only sold for one day, and this is their selling point, as well as the publicity through this selling point. Once in 2019, Hippo because of the day-day freshness of the issue of waste, when a netizen photographed the staff of the box horse, those who are about to a day did not sell out of all the food for the shelves, and then with a cart to pull away to throw away, at that time, there are customers offered to want to or want to buy, but these requests were rejected by the staff.

Our country has always advocated saving food, and I think this kind of extra waste is really unnecessary, so the fact that Boxco used the previous day's milk to make the ice cream is also acceptable. The official microblogging site of Boxmart also responded that the milk used to make the ice cream belongs to low-temperature refrigerated milk, which usually has a shelf life of 7 days, but the milk will be taken off the shelves after only one day of sale in Boxmart. So they have been exploring ways to ensure freshness while minimizing waste, such as making this milk into ice cream or milk tea.

I think that while the signature of the product is important, saving food is even more important. Although the main focus of the box is to sell for one day only, such excessive waste is not necessary, not to mention that the freshness of these milk has not declined, and there is no spoilage, so why not be able to sell it? An ice cream is only two rounds, and the price is much cheaper compared to outside. So I think using this milk to make ice cream can save and at the same time give customers more benefits.