1, almonds have lowering gas, expectorant, cough, asthma, laxative, treatment of scabies and swelling and other nutritional health functions. In traditional Chinese medicine almonds are a slow diarrhea, is also an important raw material for the treatment of skin diseases of rubbing ointment. Almonds are rich in high-quality protein, fat and other components of the human body has an extremely important role, and its main functions are as follows: relief of the surface of the lungs, laxative, laxative, moistening in the blood, the blood line, the Qi Qi Qi, water, eliminating food and stagnation. Studies have found that almond liquid can reduce the sensitivity of the trachea to ammonia stimulation, against histamine, acetylcholine, barium chloride on the tracheal smooth muscle and intestinal smooth muscle excitation, and has accelerated peristalsis of the large intestine. Almond oil can inhibit cholesterol biosynthesis, inhibit lipid deposition in the blood vessel wall, promote cholesterol diarrhea, prevention of atherosclerosis, and thus achieve the prevention of cardiovascular and cerebrovascular disease.

2, almond for the Rosaceae (Rosaceae) deciduous tree plant apricot (PrunusarmeniacaL.) or apricot seeds. Almonds are divided into two kinds of sweet almonds and bitter almonds, mainly distributed in the north of China, with Xinjiang, Hebei, Liaoning, Shandong, Shaanxi and other provinces and regions of the most distribution. Almonds have rich nutritional value, each 100g almonds contain protein 25-27g, oil 47-56g, carbohydrates and crude fiber 12-19g, also contains calcium, phosphorus, iron, selenium and other mineral elements and vitamin E, vitamin B1, vitamin B2, vitamin B5, vitamin C and other vitamins.