Main ingredients

An appropriate amount of fish and accessories

An appropriate amount of ginger and ingredients

An appropriate amount of five-spice powder

An appropriate amount of salt< /p>

An appropriate amount of dark soy sauce

An appropriate amount of refined oil

An appropriate amount of chicken essence

An appropriate amount of cooking wine

An appropriate amount of sugar

Steps of making grilled mackerel

1

Ingredients preparation.

2

Wash the fish.

3

In a pot of hot water, blanch the fish and take it out.

4

Put the fish in the hot pot, pour cooking wine and dark soy sauce.

5

Add salt again.

6

Sprinkle in allspice powder.

7

Then add water.

8

Finally add some oil, stir evenly, cover, bring to a boil over high heat and simmer over low heat for half an hour.

9

Open the lid in the middle, stir again, and add sugar. When the juice is almost reduced, sprinkle in chicken essence, cool, cut into strips, pour marinade on it, and serve. .