Coconut shell is very hard, so it is very important to open coconut quickly in the right way. You can split the coconut in two by hitting the center line of the coconut with the back of a knife; You can also drill a hole in the coconut with a hard object and then insert a straw; You can also heat or freeze the leaves to quickly separate the pulp; It can also be processed by special machines.

1, the back of the knife hits the coconut.

How to open coconut

To open the coconut quickly, you can put the leaves in a bowl, then find the gap connecting the two soft eyes, and find the center line of the coconut along this gap. Then hit the center line with the back of the knife and rotate while hitting until the coconut is split in two.

2. Drill holes with hard objects

We can also find a hard object, such as an electric drill and a screwdriver. And then use a hard object to open the soft eyes of the leaves. After opening it, we can pour out the coconut milk inside and drink it, or we can directly insert a straw into it to drink coconut milk.

Step 3 heat and freeze the leaves

How to open coconut

After drilling the coconut, pour the coconut juice into the bowl, then put the coconut into the oven and adjust the temperature to 90℃ for baking 15 minutes, or put it in the refrigerator for freezing 15 minutes, so that the coconut pulp can be separated from the shell, which is convenient for us to take out the pulp inside.

Step 4 use special tools

How to open coconut

In addition, there is a special machine for opening coconuts. This method is the simplest and quickest. This machine is like a meat grinder. After fixing the blade, put the coconut in, press the switch, and the coconut can be processed in one minute.