You can eat lamb.

There are two kinds of summer rice, one is to get rid of the wind and poisonous rice; the other is "wild rice" (Hangzhou people commonly known as salty beans sticky rice). On this day, children in groups, to the neighbors beg for rice, meat, digging the ground beans, bamboo shoots, and then go to the field with a stone set up pots and stoves, self-burning self-eating.

Summer rice practices - peas and glutinous rice

Materials glutinous rice, fresh meat, fresh peas, fresh mushrooms, bamboo shoots, cooking wine, cooking oil

1, glutinous rice washed and drained, salted meat, mushrooms, bamboo shoots were washed and cut into small dices, peas washed.

2, start a frying pan, under the salted meat diced stir-fried flavor, pour into the mushroom diced, bamboo shoots diced, add a little bit of wine stir fry for 1 minute.

3, pour in peas, glutinous rice, stir-fry until the glutinous rice dry.

4, add water, to not over the material, boiled.

5, pour into the rice cooker, cook rice ~ ~ cooked and smothered for 10 minutes can be.

Tips: salted meat is recommended to choose with a little fat, so that a little oil rice is moist and delicious; salted meat is salty, so do not need to add salt.