1. small river shrimp cleaned.

2. leek cleaned and cut into sections.

3. Pour oil in the pot, when the oil is hot, put the river shrimp stir fry.

4. Add the right amount of salt and continue to stir fry. Try to stir fry the shrimp for a longer time, so that the shrimp skin will be crispy, and can be eaten directly.

5. Then put the leek stir fry.

6. Add a moderate amount of salt, stir-fry until the leeks are slightly softened.