Current location - Recipe Complete Network - Complete vegetarian recipes - What are the functions of Schisandra chinensis? Is Schisandra chinensis poisonous?
What are the functions of Schisandra chinensis? Is Schisandra chinensis poisonous?

Schisandra chinensis is a kind of Chinese herbal medicine. Maybe some people are familiar with this Chinese herbal medicine, because schisandra chinensis is a commonly used traditional Chinese medicine in clinical medicine. Nowadays, as people's awareness of health care increases, many people choose to use Chinese medicinal materials for dietary therapy, such as using Schisandra chinensis to make soup and make tea. So what are the functions of Schisandra chinensis? Schisandra chinensis is not toxic.

1. Effect

First, Schisandra chinensis can be used to treat neurological diseases and cardiovascular diseases, because Schisandra chinensis can enhance the excitatory and inhibitory processes of the central nervous system and make it tend to balance. Many people are very tired at work, so they make soup with Schisandra chinensis. Because Schisandra chinensis has the effect of relieving fatigue and can help people maintain their health, the effect is particularly good. Secondly, Schisandra chinensis can also improve blood circulation and lower blood pressure by strengthening the contractile function of the heart and regulating the vascular system. Schisandra chinensis has a stimulating respiratory effect. Schisandra chinensis can protect our lungs and reduce the chance of lung cancer. Third, Schisandra chinensis can also regulate gastric juice secretion and stimulate the uterus. Fourth, Schisandra chinensis also has the function of protecting the liver. If there is a liver problem, Schisandra chinensis can be used to treat it. Fifth, the leaves of Schisandra chinensis can be used as a food material and have certain therapeutic effects.

2. Prescription

1. Shengmai Powder: 9g ginseng, 9g Ophiopogon japonicus, 6g Schisandra chinensis. Decoction in long running water and take at any time.

This recipe comes from "The Origin of Medicine" and has the effect of benefiting Qi and promoting fluid production, astringing Yin and stopping sweating. It is used for symptoms of excessive sweating, mental fatigue, shortness of breath, laziness to speak, thirst, dry throat, red tongue with little coating, weak pulse and rapid pulse due to warm heat, summer heat, energy consumption and yin damage; or dry cough with little phlegm, shortness of breath, spontaneous sweating, and oral Chronic cough with dry tongue, weak and thin pulse, lung deficiency, and Qi and Yin deficiency.

2. Schisandra chinensis powder: 18g Schisandra chinensis, 6g Evodia Fructus. Saute together until fragrant and grind into fine powder. Take 2 times a day, 6g each time, with rice drink.

This prescription is derived from "Benshi Prescription". This prescription uses Schisandra chinensis to nourish the kidneys and strengthen astringency, and Evodia Fructus to disperse cold and dampness. It is used for diarrhea caused by spleen and kidney deficiency and prolonged diarrhea.

3. Efficacy

In normal times, we can soak Schisandra chinensis in water and drink it, which can enhance our body’s own immunity and is good for our brain and liver functions. Not only that, regular consumption of Schisandra chinensis also has anti-aging effect. The functions and functions of Schisandra chinensis in dietary therapy are reflected in the following nine items: protecting the liver; constricting the lungs and relieving cough; sedative effect; treating cardiovascular diseases; beautifying the skin; astringent essence and antidiarrheal; preventing ulcers; improving body immunity; and tonifying the body.

4. Usage

In clinical practice, it is generally used for the treatment of neurological diseases and cardiovascular diseases, because it can balance the excitation and inhibition of the central nervous system, thereby making the human body function. It is effective in reducing and eliminating fatigue, so you can use it to make tea and drink it to relieve fatigue during rest so that you are no longer tired. Once people are energetic, their work efficiency will be better. Choose Schisandra chinensis to soak in water and drink it to make yourself in a better mental state.

Patients with hypertension can add this medicinal material to their daily diet. The porridge not only tastes better, but is also helpful in the treatment of the disease. This medicinal material can lower blood sugar, so it is often eaten Eating can also prevent blood pressure disease. People with heart problems can also eat Schisandra chinensis because it can enhance the contractile function of the heart and thereby promote blood circulation, which is naturally good for the body. Taking medicines containing this ingredient has no major side effects on the human body.