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Food safety speeches (collection of 5)

The speech is in a certain occasion, face a certain audience around a theme of speech, then how to write a speech? The following is organized by me for you "food safety speeches (collection of 5)", only for reference, welcome to read this article.

Food safety speech (collection of 5) (a)

Students:

Hello!

People to food for heaven, food to safety first. At present, the food stores operating in the vicinity of the school, the most favorite with a variety of flowers and green food to attract our students. However, food is clean first, food is safe, the quality and safety of food for our children and teenagers has become the focus of attention of the whole society. In order to actively publicize the "Food Safety Law", to create a harmonious campus food consumption atmosphere, to build a safe campus food consumption environment, we have to do the following:

a. Strengthen the study, awareness. We have to take advantage of after-school time, seriously study the "Food Safety Law" and other food safety knowledge, accumulate some food safety knowledge, improve their ability to recognize, especially on the "no factory name, no factory address, no production date" of the "three no" food identification The ability to fully realize the harm of "three noes", expired, unclean and other food.

Second, enhance awareness, consciously resist. To effectively enhance our awareness of food safety and self-protection, to create an atmosphere of food safety on campus, consciously boycott "three-free" food and other junk food, resolutely not to buy unhealthy food, but also to educate their relatives, friends and classmates to actively resist these unhealthy food.

Third, active publicity, the courage to monitor. Everyone to be a little food safety propaganda and supervisor, timely to the students around, relatives and friends to publicize food safety knowledge, publicity, "Food Safety Law", the courage to supervise the food business around, found that the "three" food or other food does not comply with the provisions of the food, and timely to the industrial and commercial departments to report. The company's main goal is to provide the best possible service to the public.

Let us start from small things, start from the side, start from the self, cherish health, safe consumption, away from unsafe food, let us *** with the creation of a harmonious campus, a safe campus to contribute to a strength it!

Food safety speech (collection of 5) (2)

Teachers, students:

Hello everyone! Today I want to share with you about food safety.

As the saying goes: "The country is based on the people, and the people take food as the day". Food is the first need for human survival, food safety is directly related to the people's lives, affecting the health of each of us, but also related to the well-being of future generations and the prosperity of the nation. Do not talk about food safety, even a piece of tofu, a bean sprouts, can make your body crippled; do not understand food safety, even a small packet of salt, can interrupt the normal operation of the immune system; do not want food safety, even if it is just a small idea, can make the vibrant life in danger.

Health, how important! Life, how precious!

Once we lose our health, or even our precious life, we can't do it all over again. So we must always maintain their health, cherish their lives, and food safety is the most powerful guarantee of life and health.

Recently, we constantly from the newspaper, television, see the news about food safety: Nanjing, "Crown Garden" event, let people look at the moon cakes and fear; Sanya's "poisonous salted fish", so that we talk about "salted fish" and change; "salted fish" and change; "salted fish" and change. "and change; Guangdong's" lean meat "incident, so that we look at the meat and shy; known as the killer of life," Sudan red "even appeared in our favorite spicy food; last year on August 8, the Beijing region of the Fukushu snail incident The incident occurred on August 8 last year in Beijing, making 131 people sick, and still makes people tremble with fear; there are also recent incidents of stained steamed buns, poisoned bean sprouts, Mengniu tainted milk and other incidents occurring one after another, exactly to when will it stop ah?

In the face of this piece of shocking, chilling events, we can not help but ask: in the end, we can still eat what?

In the face of these shocking events, we can't help but ask: what can we eat?

The above major events have been familiar, but you have noticed that around us, poor quality food is also quietly jeopardizing our health.

Nowadays, many people still don't care about whether the food they eat is safe and healthy or not, and they just want to satisfy their appetites. I would like to remind you once again that those things are not only unhygienic, but also have the potential to produce carcinogens during the production process. As a student, we have the responsibility to maintain social food safety, start from me, start from the drop, understand the general knowledge of food hygiene and safety, learn the laws and regulations related to food quality and safety, monitor and expose the events that jeopardize the safety of food and the wrongdoers, spread the knowledge of food safety, and do their part for the health of food.

"People-oriented, safety first", food safety needs your participation and mine; food safety needs you and me *** with the efforts. The beauty of life from health, physical health from food safety, food safety from me to start. In order to sunshine more bright tomorrow, let us start from now!

Food safety speech (collection of 5) (three)

Dear teachers, dear students:

Good afternoon everyone!

Now most people's 'quality of life is to achieve three good, that is, "eat well, wear good, live well," it can be seen, "eat well" at the top of the list. Therefore, food is very important to us.

As the saying goes, "People are iron, food is steel, a meal is not eaten hunger." Food is strength. With strength, we can take every lesson seriously with enough energy, we can use our brain to think about the problem, and we can keep what we have learned in our hearts ...... In short, only full of vigorous energy can we do any thing well.

People eat for days. Three meals a day, plus snacks snacks, the food we provide for the body has been far more than our imagination, perhaps you yourself have to eat that surprise. But have you ever considered food safety?

As the saying goes: "Illness enters by the mouth", I think it is not false at all. I don't know if you still remember, maybe you once had diarrhea because of eating bad things. At that time, you must have suffered a lot. Thinking back, you must have rolled on the ground in pain, a burst of hot sweat, sweat hairs, then it can be said that the "call every day, call the ground does not work", only that a stomach of hate. This is the trouble of shoddy food! Therefore, we have to crack down on fake and shoddy food. Like last year, my neighborhood opened a bakery, taste, go to a lot of people, business is also hot, but not much time to open it was found that it inside the material does not meet the standards, will cause harmful consequences to the body. Once it was found, it was closed down.

In the eradication of a city stain, and feel happy, we should not go to consider consider, if we do not go to buy those unsafe food, they can not sell, and how to business? So the root of the problem is still us.

Some people go to buy things tend to go to buy those flavorful, but the price is cheap food, feel that they spend as little money, but eat a delicious food, very worth. Then you are very wrong, have you ever heard of pie falling from the sky? I'd say it's you who fell into the trap. Those vendors are precisely to feel through this, with low prices to tempt you, you do not know whether the food production process is hygienic, materials and whether qualified to eat, but also the heart of the heart is also very happy, and so sick only to find themselves on the spot, it is too late for regrets. There is no medicine for regret, do not wait until you pay the price to wake up, and do not be greedy for small profits, because the ultimate loss or your own.

And then close to speak, many of us are not accustomed to eating in the school cafeteria meal, not complaining that the rice is too hard to say that difficult to eat, so simply go straight to the store, to snacks as a meal. In fact, this can not eat a full stomach, but also can not meet the health standards, accidentally also easy to eat a bad stomach. Cafeteria meals are not to your taste, but after all, safe, but also eliminates your worries. So, try to run as little as possible to the small store.

The power of food is small, but also very powerful. Misuse of food may also involve your life, think about it, life can be a few times? Life is priceless, health is more important than anything else. Therefore, we have to eat safe, so that you can eat all over the world food, but also in the delicious accompanied by healthy growth, why not?

We are the flowers of the motherland, is the hope, the future needs us to create. So start now, from the value of food safety, to be ready for tomorrow, ready to bloom the glory of life!

Food safety speech (collection of 5) (four)

Teachers, students:

The theme of my speech today is "pay attention to food safety, safeguard health".

With the rapid development of China's social and economic development and the continuous improvement of people's living standards, people are more concerned about health and food safety, especially the "Sanlu" milk powder incident and other food safety incidents, for us to pay attention to food safety alarm.

"Food safety" has become an important factor in social stability, health, economic development and market prosperity.

For each of us, it is necessary and feasible to learn and understand the relevant food hygiene knowledge, develop good dietary hygiene habits, enhance self-protection awareness, and resist the temptation of poor quality food.

But we often see grocery stores, restaurants and even mobile stalls around campus, where some students are buying and consuming cheap food. So, do you understand the dangers behind these seemingly tempting and cheap foods?

According to the technical staff of the health supervision department, as students' pocket money is relatively limited, so the vast majority of these managers are "cheap cheap go out" as the principle, buy some "three-free" products, most of the food coloring, saccharin is the main ingredient. Most of the food coloring and saccharin are the main raw materials. I suggest that students:

1, establish the concept of food safety, food safety knowledge, enhance self-protection ability. When you buy food, you should choose regular large shopping malls and supermarkets, and buy food should try to choose some well-known brands.

At the same time, be sure to pay attention to the food package has no manufacturer, production date, whether the shelf life.

If you buy food in a small store must pay attention to the manufacturer, date of production, shelf life, pay attention to the bag with or without damage, the packaging has been tampered with traces. No production license food is not allowed to buy and sell.

2, develop good eating habits. Do not eat snacks from mobile stalls, consciously resist the temptation to eat snacks, low-quality food, and try to eat in the school cafeteria.

3, develop healthy eating habits. Not picky, not one-sided, three meals a day, regular and quantitative, not overeating.

Prepare your own cup and drink more plain water. In fact, boiled water is the best drink, some drinks contain preservatives, coloring and so on, often drinking is not conducive to the health of young students.

Teachers, students, food safety is not trivial, "from the mouth" prevention. Now has entered the spring, the season of recovery, a variety of bacteria are quietly reproducing and rapidly spread.

Let us take conscious action, pay attention to food safety, attach great importance to "problem food", it is harmful to health and youth growth, away from "problem food", "substandard food", and continue to improve the quality of food. ", continue to improve our awareness of food safety and self-protection, to build a safe and harmonious, healthy campus environment and make unremitting efforts!

Food safety speech (collection of 5) (five)

Students:

Hello!

In the era of famine, we were worried about the lack of food, but now, we are worried about food safety.

"The country is based on the people, the people are based on food, and food is based on safety." This sentence, profoundly out of the importance of food, food safety will also have a direct impact on the overall construction of a moderately prosperous society.

Various food safety issues, like the current global outbreak of the financial crisis, swept across the land of God, to the people's lives and health has brought about a serious impact, and more touching the heart of every person.

I remember one time, my father went out for a late-night snack. He told me that the taste is very good, but at night, the stomach is hidden pain, vomiting, on the way to the hospital, or pale face, to the hospital, the doctor said it was acute gastroenteritis. My father was in the hospital bed, three days of IV drip, my mother reported them. I wondered if I had eaten bashful oil. I also occasionally ate dusty bread in a plastic paper bag at school for breakfast.

I remember another time, I bought a box of nearly a hundred dollars of chocolate for my friend, my friend found it a bit soft, so he unpacked it on the spot, and found that the chocolate was already moldy, and the surface revealed a dirty green color, but the date of manufacture was still normal, I was embarrassed to look at him for a moment, and said jokingly, "I wanted to buy a box of chocolates to give to you, but I I accidentally bought 'green food'." At this point, I realized why my mother threw away the "Cordyceps sinensis" health care products; my father always buy foreign brands of food.

Food safety, you and me. In our surroundings food safety problems do exist. In order to money and fame, they do whatever it takes, counterfeiting can be said to be one of the second, leading us to eat uneasy, "Made in China" has become the adjective in everyone's mouth. They give China, this great country, the veil of filth.

Body skin and hair, grant of parents, which everyone knows. Bi Shumin once said: "For our parents, we can never be repeated alone. No matter how many children they have, we are all unique. If I don't exist, they will leave a love, floating in the wind like a spider. In the face of this unbearable affection, dare we say I am not important?"

Our lives matter, and so do the lives of others, who also have family and friends.

Cover your heart and ask yourself, put your heart in the right place: you will also continue to make some even their own do not dare to eat the food? You can afford your own conscience? Your heart flow or hot blood? Full of copper odor can replace your noble soul? ...... then please remove your false mask, we are honest with each other, meaningless living, how ridiculous.

I think, should be in the law, to strengthen the food counterfeiting business criminal punishment, do not implement the exemption system, but also a random survey of restaurants, hotels, stalls, schools, etc., the quality of the food; food companies should check the quality of the food, the health of the consumer to leave the side of the pure and simple side of the show; consumers in the report of harmful food.

Food safety is everyone's need, but also everyone's responsibility. Let's take action! In order to more mothers smile, in order to more children's laughter, in order to more sunny tomorrow, let us join hands, food safety, you and me, so that the government departments, food companies, consumers *** with efforts to create a safe, hygienic, quality of life.