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How much water does the electric pressure cooker put in porridge?
Put cold water, the specific time setting and porridge cooking methods are as follows:

Preparation materials: miscellaneous grains 100g, glutinous rice 50g, lotus seeds 15, red dates 10, electric pressure cooker, clean water 1300ml.

Production steps:

1, prepared materials; Miscellaneous grains rice includes oat, brown rice, barley, buckwheat, sorghum, red bean, coix seed, kidney bean, black rice, Redmi, mung bean, etc. Just one cup of Gu Mi and glutinous rice, and the electric pressure cooker comes with it.

2, the materials need not be soaked in advance, washed and put into the pot; Special inner pot for porridge;

3. Add clear water (cold water) to the scale of one cup of rice, and the amount of water is about 1300ml. Wash the red dates and put them into the pot together;

4. Cover the pot cover, rotate the handle in place, press "Cook porridge" to display the default pressure of 30, and press "+"to adjust it to "40";

5. Press "Appointment/Timing" to display the default pressure holding time: 25 minutes, press "+"to adjust it to: 30 minutes, pause for a few seconds and start automatically;

6. When the pressure drops to "0", the display looks like this. You can't open the lid at this time. You can't open the lid until all the indicator lights turn green.

7. The cooked porridge is like this, and the rice has blossomed;

8. Finished product drawing.