Lettuce leaves

500 grams

ingredients

onion

four

Red pepper

three

salt

of appropriate amount

step

1. Lettuce leaves, four onions and three dried red peppers.

2. Cut the auxiliary materials for later use

3. Cut the lettuce leaves for later use.

4. Cool the oil in a hot pot and add a proper amount of cooking oil.

5. Add the onion and pepper and stir-fry the fragrance.

6. Then add lettuce leaves and stir fry.

7. Stir-fry the lettuce leaves until they are almost ripe, and add appropriate amount of salt to taste.