1, healthy nutrition: Sugarcane is rich in vitamin C, iron, calcium and other nutrients, which can enhance physical fitness and improve immunity, and has a good preventive and therapeutic effect on anemia, oral ulcer and other diseases.
2. Unique taste: Sugarcane juice tastes sweet, refreshing and delicious, suitable for consumers of all ages, and is one of the best drinks for relieving summer heat.
3. Multi-purpose: In addition to drinking sugarcane juice, sugarcane can also be used to produce candy, molasses, alcohol and other commodities, which has a wide market demand.
4. Price advantage: sugarcane has short growth cycle, high yield and relatively low price, which is more close to the people than other fruits and suitable for mass consumption.
5. Sustainable development: Sugarcane is a sustainable crop, which can produce high yield and high efficiency on limited land, increase farmers' income, and at the same time, it will not cause adverse effects on the environment.