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Practice of red bean and sago zongzi
Red bean sago jiaozi is very delicious. Next, let's talk about the practice of red bean sago jiaozi.

0 1 In order to make delicious red bean sago zongzi, we need to prepare the following materials: red bean, sago, zongzi, zongzi rope, etc.

First of all, we need to select those red beans and sago with full grains, remove some broken red beans, soak them in clear water for one night in advance, and then cook them with clear water and sugar to make honey beans for later use.

Then we need to clean the zongzi leaves bought in the market with clear water, and then put them in a hot water pot to cook for a few minutes.

Finally, sago and honey beans are put into the cooked zongzi, the zongzi leaves are folded into barrels, and finally wrapped with zongzi leaves and zongzi ropes, and the red bean sago zongzi is ready.