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Is Ah Foon's red oil crust healthy? Come to see the dangers of it
Ah Kuan red oil noodles, there is no publicity, so tap water has become a net red, this red oil noodles preserved the classic flavor of Sichuan, the key to the noodles strong is the taste is also superb it! So, is A Kuan's red oil pasta healthy?

A Kuan red oil noodles healthy

A Kuan red oil noodle skin calories are relatively high, after all, belongs to the red oil noodle skin, but you go to the store to eat is also very high calorie! So for dieters it is not healthy, but in terms of food safety, it can stand the test! A wide range of noodles is non-fried, the main calories in the seasoning, many people think that too much seasoning is unhealthy, of course, for us to eat this kind of food is no problem, after all, instant noodles are seasoned, do not like the sister paper can be equipped with their own seasoning, with the taste of the skin should be good

A wide range of red oil noodle skin hazards

In fact, there is no harm, it is easy to eat a lot of fire, but it is also easy to eat more than a few. There's no harm in eating too much, but it's easy to get burned, and you'll get fat, so just pay attention to the portion size and frequency

Ah Foon, an independent brand under the White House, comes from Sichuan, the city of heaven. The pavement noodles are a famous Chongqing snack with a traditional beef broth and a solid taste. The red oil noodle skin, which needs no introduction, has been on fire in China. These new Pagoda Noodles and Red Oil Noodle Skin from Ah Foon are different from the previous instant noodles, with their unique flavor, wide and strong noodles, and easy to eat, they are the innovation of instant noodles, the odd one out among the odd ones, you must try them.

A broad red oil noodle skin is delicious

Brush microblogging accidentally saw the appetizer king Mi Zijun and her feeder before than eat spicy video, which makes me the curiosity of that protagonist of the inside of the noodle skin dramatically increased! The word of mouth exploded "White Deer Plains" of the re-run, but also a bowl of domineering oil splash noodles directly fire! Noodles wide oil fragrance, as if off-screen we can smell the spicy oil "bared ~ ~" poured down the diffusion of the fragrance! Simply to crave a person ah! That's right! Today's most important protagonist, is popular nationwide and even to the crooked fruit in the heart of a Chinese cuisine - Ah Foon red oil noodles

Red oil noodles

Noodle type: wide noodles

Spiciness: ★★★★ ☆

Recommendation index: ★★★★★

Noodle type: wide noodles

Spiciness: ★★★★★

The crust is strong and Q-bouncy

The spiciness is up! Very fragrant Sichuan spicy oil, penetrated into each piece of skin, absolutely is a feast for everyone who loves to eat spicy stars! From the smooth texture of the noodle skin to the rich flavor of the spicy oil! Under the fragrant spicy oil, hidden Q elastic soft noodles, boiling not only the taste, but also the memory of the taste of home

User Rating

It is worthy of the net red noodles, delicious to need to say more, I can eat spicy, I think this spicy oil is very fragrant, the inside of the black sesame seeds mixed with the noodles is very delicious

Do not need to boil, boiling water soak on it, five minutes can be. I can accept the spicy flavor, black sesame inside is very fragrant, easy to eat. The first thing you need to do is to get your hands on a few more pieces

The first thing you need to do is to get your hands on a few more pieces

The first thing you need to do is to get your hands on a few more pieces

The first thing you need to do is to get your hands on a few more pieces

The first thing you need to do is to get your hands on a few more pieces

The second thing you need to do is to get your hands on a few more pieces! The red oil in the packet is simply spicy to doubt life! If you can't eat spicy, put half a packet on the OK.