Ingredients: fish head 1 Accessories: Tricholoma, 6 salt, lard and chives.

step

The making steps of fish head soup are 1 1. Prepare a fish head with a little ginger.

Step 22. Heat the pan and add lard.

The practice of green fish head soup step 33. The lard melts and the fish head with ginger and onion is fried on both sides.

Step 44. Boil the fish head soup with water, reduce the heat until the soup is milky white, add mushrooms and continue cooking for 10 minutes, add salt and shallots to taste.