Where is the best sea cucumber--The best and most original sea cucumber is the one that grows on the bottom of the sea
When I came to Weihai, the first stop was the origin of sea cucumber in Yintan, Lushan. The origin of the famous brand Gongpin sea cucumber is in Weihai Yintan, the relevant person in charge of Gongpin sea cucumber warmly received the editor, in the production base, the person in charge told the editor: "most of the sea cucumbers of Gongpin sea cucumber, its growth method is to use the bottom sowing wild way, there are a small portion of the Palace of Zun series of sea cucumbers is to use the Gongjiajiedao near the sea area of the pure wild gill cucumber processed into. " Seeing that the person in charge mentioned wild sea cucumber and bottom-seeded sea cucumber, I didn't understand very well and asked the person in charge for advice. The person in charge introduced in detail: "Bottom-seeded sea cucumber is a cultivated sea cucumber seedling, which will be put into the natural sea to grow in the suitable season and temperature. As the growth process of sea cucumber is not influenced by human beings and grows naturally in the wild environment, the general maturity period is at least 3-4 years, so the quality of sea cucumber grown in this way is almost no different from that of pure wild sea cucumber, so it is also known as bottom-seeded wild sea cucumber."
Where is the best sea cucumber - the seawater environment determines the quality of sea cucumbers
It is said that Weihai is the most suitable city for human habitation, and when I came to Weihai, I certainly could not help but walk around. In the beach met a fisherman Lao Wang, Lao Wang told Xiao Xiao: "I grew up in Weihai, our side of the sea water has been very clear, the growth of sea cucumbers is also a big fat flavor, high nutritional value, the main thing is that the seawater is clean, the growth of things that people eat is also more healthy."
In the process of visiting the editor learned: Weihai is located in the easternmost tip of the Shandong Peninsula, with nearly 1,000 kilometers of golden coastline, there are no large industrial enterprises along the coast, the offshore away from the mouth of the big rivers, the sea area offshore seabed is relatively gentle, the seabed is mostly a mixed geology of reefs or mud and sandstone, more varieties of algal resources, rich in plankton, the water quality of non-polluting and fertile, the shallow sea with an average annual temperature of 10℃ to 15 The average annual temperature of the shallow sea is 10℃ to 15℃, the average annual salinity is about 30‰, and the sea area within the -15 meters isobath suitable for the growth of American ginseng reaches 3.3 million mu, which is an ideal place for the growth of American ginseng. The climatic conditions and biological conditions of Weihai waters determine the long growth cycle of sea cucumber, rich in nutrients and good tonic effect of active ingredients.