The simple method of making pork jerky at home is introduced below:

Tools/raw materials: 600 grams of pork, 1 spoon of oyster sauce, half a spoon of light soy sauce, half a spoon of dark soy sauce, and 1 spoon of sugar. , half a spoon of chicken essence, 1 spoon of five-spice powder, 1 spoon of Sichuan pepper powder, 1 spoon of cooking wine, 2 spoons of honey, 5 cloves of garlic, 2 chilli padi, some Sichuan peppercorns, 1 small handful of cumin, 1 spoon of white sesame seeds, appropriate amount of oil .

1. Cut the pork into strips.

2. Pour oyster sauce, light soy sauce, dark soy sauce, sugar, chicken essence, allspice powder, pepper powder, cooking wine and honey on the pork strips, mix well and put it in the refrigerator for 2 hours.

3. After two hours, take out the pork strips and stir them up with chopsticks.

4. Heat oil in a pan, fry pork strips, and take them out after frying.

5. Crush the garlic, chilli padi, cumin, Sichuan peppercorns, and white sesame seeds, sprinkle them on the fried meat strips, and mix well.