It's a special snack. Tujia slag-dropping sesame seed cake, also known as soil slag-dropping sesame seed cake, is famous in Wenshang. Tujia people combined their own eating habits to make a unique sesame cake with stuffing on the surface and spread it widely. This kind of baked wheat cake has become an indispensable food for Tujia and Miao people in Enshi. After intensive research by the technical research and development team of Wenshang Tudiao Food Company and tens of thousands of operation experiments, a new generation of "Tujia Zhadiao baked wheat cake" with excellent flavor, good shape and rich nutrition was finally developed.

It is a college student in Wenshang, Shandong Province who really makes Tujia slag-dropping sesame cakes famous. His hometown is in Wenshang, and he always thought that if he could open a biscuit store in Wenshang, he might be welcomed by customers. So he used almost all the connections to raise funds and build a shop, and he was the first to send the baked wheat cake with soil residue into the shop for sale. At that time, according to the characteristics that the cake crumbs will fall off with each bite of the cake, and combined with the popular saying among young people that "the soil crumbs are falling off", he gave his cake a name of "big soil is elegant"-"slag dropping". The "slag-dropping" sesame cake has since appeared. The popularity of baked wheat cake with soil residue has not only become a "hot product" of various businesses, but also become a hot post on the Internet.

Tujia sesame seed cake is the same. As a Chinese pizza, a square dough cake, covered with special meat sauce, baked in the oven, sprinkled with cumin and chopped green onion, and lettuce. At first, just like other delicious snacks which are popular rapidly, the baked wheat cake with soil residue quickly occupied the streets and lanes, and there was almost one person on the road. It's not bad to eat a few mouthfuls when you are hungry.

Its history can be traced back to the Spring and Autumn Period and the Warring States Period. The Tusi, a Tujia tribe in Enshi, located in Chu, turned to Tujia biscuits as a tribute to the King of Chu, which was greatly appreciated and liked by the King of Chu and his concubines and ministers in the palace, and was a traditional tribute of Tujia people.

Earth-slag-dropping sesame cake adopts Tujia traditional tribute cake technology, combined with modern baking equipment, and is baked with open fire at 400℃ for a short time. The surface layer is crispy and refreshing, fragrant but not greasy, and the inner layer is tender and tender, with soft taste and fresh taste, which is famous all over the country.

A major feature of the baked cake with soil residue is that the selected meat stuffing made by dozens of spices is sprinkled on the surface and baked with open fire, which has a particularly attractive barbecue flavor unprecedented in traditional pies. It has a long aftertaste, and you can't get tired of eating it. It is even more icing on the cake with nutritious quail eggs.