In addition to quality, the price is also affected by the place of origin. The price of locally produced mangosteen is very cheap, but it is more expensive if it is imported from Thailand. Authentic mangosteen imported from Thailand can reach the price of a catty of 400 yuan, while fresh mangosteen transported by air is cheaper, almost 250-260 yuan a catty, even frozen mangosteen can reach about 100 yuan per catty, so it is usually imported with high quality mangosteen.
Second, when selecting the selection method, you can first look at the peduncle of Mangosteen, and judge whether it is fresh by color. The color is bright green. This means that it is a relatively fresh fruit, and it has not rotted inside. If the color of the peduncle is black, it will basically deteriorate. It is not recommended to buy it. If you can't tell the difference by watching, you can pinch the outer skin. The elastic fruit means that it is fresh, and finally you can weigh it. If you feel heavier, it means that it is moist and fresh.
Third, picture appreciation