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How to make Hui noodles bone soup? My wife and children like it. Isn't eating a bowl enough?
How to make Hui noodles bone soup? My wife and children like it. Isn't eating a bowl enough? A lot of fruit juice will destroy a lot of B vitamins, potassium, sodium and other minerals in dog days. Compared with rice, the content of protein in wheat flour is higher, and the nutritional components such as B vitamins and various minerals are also higher than polished rice. Compared with rice, pasta is easy to digest. Therefore, if you want to change your appetite, you can't try a noodle with beautiful nutrients.

Eating noodles in dog days is easy to digest and maintain the stomach, which can not only supplement vitamins, but also achieve the effect of detoxification and dampness according to sweating. This truth and dog days don't have to overeat, hot and cold, and eat some damp and hot ingredients properly.

It is the same to be able to prevent freezing and remove moisture. Hui mian, the mutton in bone soup I made today was mixed with a bowl of minced garlic and pickles juice. The child eats noodles, dips the vegetables in the juice and swallows the bowl of noodle soup. It's even so delicious that there is no juice. Try it if you like.

Hui Mian, a mutton with bone soup, ingredients: 1 pork bone, appropriate corrugated noodles, appropriate auricularia auricula, appropriate hot pot meatballs, appropriate spinach, 2 pieces of garlic, appropriate ginger, appropriate shallots, appropriate soy sauce, appropriate salt, appropriate pickles, appropriate sesame oil and a small amount of soybean oil.

Step 1 Chop the big bones into pieces, soak them in cold water to remove blood, change the water in the fish tank for two or three times, and then put the cold water into the pot.

Step 2: The big bones must be put into a pot with cold water. When it is about to open, a layer of foam will form on the surface. This layer of foam must be removed so that the juice is delicious and not fishy. After soaking, add ginger slices and shallots and stew for 1- 1.5 hours. Popular stew soup stock, small fire stew white soup. In the middle and late stages, you can roll on popularity, which is soup stock.

Step three, you can prepare other hot pot dishes below. The child said he wanted to eat some meatballs, and bought a little less of each. Hot pot side dishes can be matched at will, as can lobster, meatballs and other foods.

The fourth step is to prepare some mushrooms, and you can also use Pleurotus ostreatus, auricularia auricula or other fungi. Mushroom food can be fresh, without monosodium glutamate, delicious and nutritious, and it is the first choice for soup and noodles.

Step 5: Prepare some noodles. Noodles can be beef Lamian Noodles, egg noodles, braised noodles and noodles. The corrugated noodles of this small selection plate are fresh noodles, which are delicious and delicious.

Step 6: Prepare some other water spinach, which is a vegetable often eaten in summer. It is the favorite way for relatives to drink soup, and it is very popular as a side dish of noodle soup and hot pot.

Step 7: Prepare a fruit juice in advance, crush minced garlic, add delicious fresh soy sauce, pickles and sesame oil and mix well. You can pour some Chili oil if you like spicy food.

Step 8 After the bone soup is stewed, add the prepared hot pot balls and fungi. Mushroom food must be cooked thoroughly and can be cooked with meatballs.

Step 9: After the meatballs are completely cooked, add the prepared noodles and roll for 3-5 minutes. Add a small amount of soybean oil, then add water spinach, and you can get out of the pot. Soybean oil is a kind of vegetable oil. Adding a small amount can keep spinach green.

After serving, pour a spoonful of minced garlic into the juice, and the delicious noodle soup is ready. Tip: stewing bones needs to be soaked to remove blood first; Put cold water in the pot to remove foam, so that the stewed nourishing soup is rich and not fishy.