Accessories: ginger. Garlic. Green onion
Accessories:sweet noodle sauce, soy sauce, pepper, soy sauce, sugar, chicken essence.
1. braised quail eggs practice steps:
quail eggs rinsed with water, boil in the pot that is off the fire and simmer for 5 minutes, and then cooled shell spare.
2.
Carrots, peppers, potatoes cut into pieces, ginger sliced, garlic peeled, scallions.
3. pot of oil is hot, onions, ginger, garlic, frying pan sautéed flavor, put soy sauce, soy sauce, sweet flour sauce, pepper, sugar, chicken essence, stir fry evenly, add half a bowl of water just froth over the material, boil and then change to a small fire simmering, will be the quail eggs, carrots, potatoes poured into the juices and then add the peppers after stirring for a few times you can get up the pot.