With the improvement of people's quality of life, nutritionists have become upstarts in the job market. The teaching quality of Canadian nutrition specialty is world-famous, and the number of students studying in Canada and choosing nutrition specialty is increasing. Next, experts studying abroad will introduce the university rankings of Canadian nutrition majors.

The famous universities in Canadian nutrition major are: Mount St. Vincent University, University of Toronto, university of alberta, etc.

Mount St. Vincent University

Nutrition at Mount St. Vincent University is the first choice for Canadian students. The curriculum is comprehensive, taught by professional world-class nutritionists, and the specialty is compact, so students can enrich their basic knowledge in a short time.

Application condition

Bachelor degree in nursing, health education and pharmacy.

The average college test score is above 80.

TOEFL score above 79

GPA3.0 or above

Employment direction

Senior managers of food institutions, nutrition catering management in hospitals, universities, hotels and airlines.

University of Toronto

The University of Toronto is famous for its nutrition major. Its courses mainly include food biochemistry, food analysis technology, food safety, basic nutrition, food nutrition and dietary balance. Students can learn more about the relationship between diet, nutrition and health from the basic theories of modern food science and nutrition.

university of alberta

In university of alberta, there is a specialty of food nutrition. There are undergraduate and postgraduate courses in this major, and the specific entry requirements are as follows:

Postgraduate entrance requirements:

Bachelor degree with a bachelor's degree certificate;

TOEFL 550 or IELTS 6.5 or above.