How long does it take to cook chestnuts without opening your mouth?
Chestnut is rich in starch, and also contains monosaccharide and disaccharide, carotene, thiamine, riboflavin, nicotinic acid, ascorbic acid, protein, fat, inorganic salts and other nutrients.
Chestnut meat is delicate, sweet and delicious. It can not only be eaten raw and cooked, but also processed into canned chestnut chicken, chestnut soup, chocolate, milk powder substitutes, preserved chestnut and other flavor foods, as well as fillings of various cakes.