Methods/Steps

First of all, de-feather the chicken, open up the back of the chicken, remove the internal organs, clean

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In the bucket of water half a bucket of water, open fire boil, change the fire

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Prepared accessories and salt baked chicken powder into the barrel

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Open medium heat, cut off the feet of the chicken, and then the whole chicken in the water to dip, every 5 minutes, take the head of the chicken to take the whole chicken up to the surface, and so on the chicken inside the water are out, and then put the chicken in the water to dip, which is convenient for the chicken can be quickly cooked inside, soak for 25 minutes can be

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Chicken is cooked, then put the icy water to cool down quickly

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6

Make a small plate of flavor plate, chicken chopped, put the microwave oven to heat, so you can start eating

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