Steps for Plum Soup:Pour 2,000 ml of water into a 1 1 pot.

Practice steps for plum soup:2 2 Add the prepared ingredients in order; (35g of umeboshi, 5g of luoshanhua, 10g of licorice, 30g of hawthorn, 12g of chenpi, 80g of rock sugar).

How to make sour soup step:3 3 Cover the pot, make sure the anti-spill function is in working condition, and start the function of crucian carp soup; (if you don't have this function, you can use rice porridge or stewed chicken).

Sour Soup Step:4 4 Open the lid of the pot and fish out the soup residue.

Sour Plum Soup Step:5 5 Pour the sour plum soup into a container, then put it into the refrigerator for 24 hours.