Ingredients: 300 grams of noodles, 300 grams of pork, 1 section of white onion, 1 piece of ginger, 1 pile of garlic, half a tablespoon of soy sauce, half a tablespoon of oyster sauce, 3 tablespoons of sweet noodle sauce, cooking oil moderate. (Vegetable code prepared cucumber and cilantro)

Practice steps:

1, all the onion ginger and garlic after processing clean and chopped standby;

2, pork cleaned and processed into the minced meat standby;

3, the pot is hot, add a moderate amount of cooking oil, put the minced meat and stir fry until the minced meat brown, then add onion ginger and garlic minced stir fry after the flavor, add soy sauce, oyster sauce and stir fry! To the color of the minced meat, add 3 spoons of sweet noodle sauce continue to stir fry evenly can be, fried meat sauce into a clean container without water, can also be put into the plastic box storage, eat as you go;

4, the pot of boiling water, add a little salt and then put the noodles, boiling point or two after the water, boiling again after the noodles fished out of the cool water, and then dry the water after a drop of a little sesame oil shaking well;

5, Cucumber shredded, cilantro cut into pieces, take the appropriate amount of noodles, add meat sauce, cilantro, cucumber shredded mix can be eaten.