Current location - Recipe Complete Network - Complete vegetarian recipes - What kind of tea does Taiwan Province oolong tea belong to?
What kind of tea does Taiwan Province oolong tea belong to?
Taiwan Province oolong tea is a general term for semi-fermented tea, and oolong tea is also called green tea. It is mainly distributed in Alishan and other areas, with sufficient light suitable for the growth of Taiwan Province oolong tea, as well as frozen top oolong tea, Alishan tea, li mountain high-cold tea, honey tea, Oriental beauty tea and other varieties.

Taiwan Province oolong tea is a general term for semi-fermented tea, and oolong tea is also called green tea. It is mainly distributed in Alishan and other areas, with sufficient light suitable for the growth of Taiwan Province oolong tea, as well as frozen top oolong tea, Alishan tea, li mountain high-cold tea, honey tea, Oriental beauty tea and other varieties.

Efficacy and Function of Taiwan Province Oolong Tea

1, Taiwan Province oolong tea has the effect of preventing tooth decay, protecting teeth, effectively treating the symptoms of decayed teeth, preventing tumors and preventing the increase of cancer cells. Drinking oolong tea for a long time can enhance the body's immunity.

2. For women, Taiwan Province oolong tea has the effect of beauty beauty, which can make the skin smoother and more delicate, help to alleviate aging, and also has the effect of slimming.

How to drink oolong tea in Taiwan Province

1, Taiwan Province oolong tea brewed by a good tea set tastes better. Choose the shape of the teapot so that the leaves of Taiwan Province oolong tea can stretch easily, preferably not too flat or too high.

2. Try to use mineral water or mountain spring water, and tap water is the best. Generally speaking, the lower the fermentation degree of Taiwan Province oolong tea, the lower the water temperature, usually 95-85 degrees, and the heavier the fermentation, the water of about 100 degrees must be used.

3. Rinse Taiwan Province oolong tea with boiling water before soaking it, then pour boiling water into half of the pot of tea, cover it after the tea leaves are wet and stretched, immediately pour the tea into the sea of tea, which can be used as a warm cup, then pour boiling water into the pot, cover the pot, and wait for 4-5 minutes to drink.