The method of making pumpkin cake with wheat flour is as follows: pumpkin, sugar, wheat flour, white sesame seeds, cooking oil

I. Take 200 grams of pumpkin and put it into a pot and steam it over high heat for 20 minutes.

Two, put the steamed pumpkin into a wall-breaker and puree it.

Three, take another bowl and add 100 grams of wheat flour, pour in the appropriate amount of pumpkin puree, add 10 grams of sugar.

four, knead the dough, cut into 3 sections, press into a cake, brush a layer of pumpkin puree, add white sesame seeds moderate.

Fifth, take another pot, pour pot cooking oil 5 ml, put the pumpkin pancakes, fry until golden brown on both sides, and then do a good plate can be enjoyed.