Papaya is suitable for people: the general population can eat it.

1. Suitable for patients with chronic atrophic gastritis, parturient with insufficient milk, rheumatic pain, traumatic injury, dyspepsia and obesity;

2. Not suitable for pregnant women and people with allergies. The therapeutic effect of papaya: papaya is warm and sour, entering the liver and spleen meridians;

Has the effects of promoting digestion, expelling parasites, clearing away heat and expelling wind;

Indications: Stomach pain, dyspepsia, lung heat, dry cough, galactorrhea, eczema, parasitic diseases, hand and foot spasm pain. Guide to papaya practice: Xuan papaya, that is, papaya in the north, is often used for treatment and should not be eaten fresh; Edible papaya is a kind of papaya produced in the south. As a vegetable, it can be eaten raw or stewed with meat.

1. It can be used for treating limb contracture pain caused by damp arthralgia, and has the effects of eliminating dampness, relieving contracture, relaxing muscles and activating collaterals. It is often used with Achyranthes bidentata and Clematis chinensis.

2. There is also stomach dampness. This product has the functions of invigorating spleen and regulating stomach, and the sour taste can promote fluid production and relax muscles and tendons. It is often used to treat vomiting, pain and diarrhea caused by stomach disharmony.