Main ingredient grilled sausage 5 auxiliary oil moderate

Steps

Homemade small grilled sausage practice step 11. prepare small sausage, I bought a Taiwan grilled sausage, do not have to thaw

Homemade small grilled sausage practice step 22. in the surface of the small sausage with toothpicks to tie a few holes, otherwise it is reportedly will be exploded (my husband is lazy, do not love to go to get a toothpick, directly) I'm not sure if I'm going to be able to do this, but I'm sure I'm going to be able to do it, and I'm sure I'm going to be able to do it, and I'm sure I'm going to be able to do it, and I'm sure I'm going to be able to do it, and I'm sure I'm going to be able to do it, and I'm going to be able to do it, and I'm going to be able to do it, and I'm going to be able to do it, and I'm going to be able to do it, and I'm going to be able to do it, and I'm sure I'll be able to do it, and I'll be able to do it. microwave oven, high heat, 2 minutes or so, I this is a very old microwave oven, estimated that different stoves firepower is not the same Oh, you can first high heat 1 minute 10 seconds or so to see, less than the fire on the grill for another minute, we are so dry, a **** grilled more than two minutes

Homemade small grilled sausage practice step 55. grilled can be loaded with a plate to eat, ignoring the finished photo of my bar, just baked! I forgot to take a picture when I first baked the beautiful, all baked I have eaten half a root before I thought to take a picture. The smallest is that I have eaten half of the root, the flavor is not bad Oh, although not very good, but still worth encouraging