300g of minced pork, fresh shrimp 150g, eggs 1, salt 1 teaspoon, a little monosodium glutamate, half a teaspoon of pepper, wonton skin 1 package.

working methods

1. Chop shrimp, add minced meat, eggs, salt, monosodium glutamate and pepper, and stir well to make wonton stuffing.

2. Wrap the stuffing with wonton skin.

3. Prepare wonton water. When the water boils, you can prepare the wonton soup base first.

4, the soup base material is very simple: water, salt, sauce green, pepper, chopped green onion, a little olive oil, adjusted to your favorite salinity.

5. After the water is boiled, add the wonton (the amount to be eaten) and cook it.

6. pour the soup that has just been made, and it will be delicious while it is hot.