Prepare a casserole, pour the chicken in, add water (not too much, because later you have to add the prepared coconut water), wait for the water to boil, use a spoon to skim off the top of the floating powder. Then pour in the coconut water, coconut meat, dates. Large fire boil, turn the minimum fire, small fire simmering 1.5-2 hours.

1, the top of the coconut saw down the diameter of about 8 centimeters of a round cover, pour out the coconut milk.

2, coconut chicken cut into 1.5 cm size pieces, into the empty coconut. Add the appropriate amount of cooking wine, soy sauce, salt, sugar, ginger, pour back the coconut milk until almost full, you must submerge the chicken pieces, and then put the coconut lid back on.

The coconut chicken made now is a commercial version, and I don't know what has been added to go down. Anyway, my childhood home to eat is, on the coconut tree now picking tender meat shell red skin coconut, top open hole, put a tie sticky rice, a rooster sub-steam water stew steamed three hours can be eaten, it is very hot and dry, the body dry bottom of the people cautious less food

Continuous days of hot weather, the child every day a lot of sweat, a few pieces of clothing are not enough to change. Seeing the child sweating like this, I'm afraid he can't keep up with his physical strength, so I'm going to make a soup for him to drink. What kind of soup should I make? This time, I made coconut chicken soup. Coconut chicken soup is a thirst quencher, the benefit of gas, clearing heat and tonic effect, after the heat exhaustion, hot and thirsty drink it the best.

Coconut chicken stew that can only drink chicken soup, chicken is certainly not good meat sanctioned crop. I usually do this to buy coconut first buy not too old, buy the middle coconut is not old and not tender: take out the coconut water if you do not like too sweet can be blended with some water, and then the coconut meat is also scooped out. Prepare the seasoning: small kumquat, millet chili, garlic paste as sauce.

The coconut water and coconut meat together with boiling water, put the chicken into the cooking ten to fifteen minutes or so, the chicken cooked to 8 minutes cooked can be chicken sweet and savory, and then with the sauce is really tasty, to tell you a secret little kumquat acid is not easy to eat greasy can improve appetite.

Coconut stewed chicken genuinely have not done, it is estimated that the coconut milk to deal with the chicken stewed together and cooked, the flavor should be okay, because the strong flavor of coconut milk is okay.