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Dream of the Red Chamber and Food Culture Essay

Dream of the Red Chamber and Food Culture Essay

In daily study and work, when it comes to thesis, we must not be unfamiliar with it, thesis is a tool to describe the results of academic research for academic communication. I believe that many friends are very distressed about writing the paper, the following is my carefully organized dream of the red chamber and food culture essay, welcome to read, I hope you can enjoy.

The masterpiece "Dream of Red Mansions" has a lot of exquisite description of "eating". From the first to the 80th, there are nearly 70 feasts for famous purposes, accounting for about 85% of the total number of feasts. Among the banquet scenes, only from the catalog shows: "Celebration of longevity, Ningfu row family feast", "Rongguo House return to the province to celebrate the Lantern Festival", "Shi Taijun two feasts in the Grand View Garden", "Rongguofu Lantern opening night feast", "" Shouyihong Qunfang opening night feast "," opening night feast of different omen hair sad sound ".

"Dream of Red Mansions" is, after all, a work of literature, most of the description of food is to shape the characters or promote the plot of the service, except for the "eggplant replica bags china" exquisite description.

Forty-first Jia mother in the Rongguo House feast Liu Lou Lou, in the face of the table full of delicacies, the mother asked Wang Xifeng will "eggplant replica bags" to feed some to Liu Lou Lou to eat. Liu Lou Lou Lou tasted, firmly can not believe that they eat is an eggplant, and later in the affirmative answer, Liu Lou Lou ate a mouthful, and chewed half a day, laughed: "Although a little bit of eggplant incense, just not like eggplant. Tell me what a way to get it, and I'll get it and eat it too." Feng sister's son laughed: "This is not difficult. You just down the eggplant to dance out of the skin, as long as the net meat, cut into broken nails, fried with chicken oil, and then chicken breast meat and fragrant fungi, new bamboo shoots, mushrooms, five spices, dried fruit, all cut into nails, simmering dry in chicken broth, will be a collection of sesame oil, plus a mix of bad oil, held in a porcelain jar sealed tightly, when you want to eat, take out, with the copied chicken claws a mix is." Phoenix stated the practice of this small dish, making the village old woman Liu Lou Lou was really shocked, said: "Pour ten or so chickens to match it, strange way this flavor."

"replica watches" is a dialect of Jiangsu and Zhejiang generation. In the Zhoushan Islands, Zhejiang, fishermen will be after the sun dried fish called "fish replica". Ningbo area has a dish called "melon replica bags china". "Eggplant replica bags china" is not a real dish, there is no conclusive evidence. But the "Red Mansion Banquet" will be included in the menu, and some people really according to Wang Xifeng taught, as the method, made "eggplant replica bags china", but it is not at all the taste. Famous red scholar Mr. Zhou Ruchang that: "Dream of Red Mansions" diet, not in the 'imitation meal' type of painting tiger - painting is also difficult to become; only in the experience of its essence of the Divine Principle, that is, the philosophy and aesthetics of Chinese cooking. "

One of the wonders of Chinese food culture:

All the ingredients in the highest recipes are not delicacies and wonders, neither the dragon's liver and phoenix marrow, nor the bear's paw and scarlet lips, but only the most ordinary, extremely common things. These extremely common ingredients, because of the ingredients and practices on the exhaustion of thought and wisdom, the use of means and techniques, so as to become a top quality or even the best dishes. The highest level of Chinese food is to make the most ordinary ingredients into the most extraordinary food. Although the recipe "eggplant replica bags china" is a superb cuisine, all the ingredients are extremely common, and even the title "eggplant" is the most "cheap" food. Eggplant "cheap" is that the poor can also eat, can afford to eat. But "eggplant" is the most varied, poor people will add salt to the eggplant boiled can eat, only to meet the needs of the stomach, so that the eggplant can not talk about delicious, and even difficult to swallow; rich people to do the eggplant, add a little oil and spices, the degree of deliciousness is also improved a lot, but the ultimate is not the best; eggplant as a rich and powerful family ( The eggplant, as the ultimate dish of the rich and powerful (Jiafu), is based on a more elaborate and chic processing, and thus becomes a kind of superb product.

This mystery is also a reflection of the Chinese unique concept of equality. Ancient Chinese society was a hierarchical society, where people were destined to have unequal social status because of their family background, predisposition, and upbringing. Chinese ethics has designed so many "inequalities", but it has also designed an ultimate path to equality, which is equality of personality. Equality of personality means that everyone can have the opportunity to become a moral good person through their own efforts.

Cao Xueqin's Dream of the Red Chamber has embodied this idea of "equality of personality" many times, most notably in the fact that the glory and wealth of the entire House of Jia are built on the loyalty of a servant to save his master. Jiao Da in the Ningguo Mansion "had followed the master in the army for three or four times since he was a child, and carried the master out from the pile of dead people, and got his life; he was starving himself, but stole something to feed his master; he didn't get any water for two days, and got half a bowl of water for his master to drink, but he drank the drowning of a horse himself". It can be said that because of the efforts of Jiao Da alone, to save the life of the master, only later the entire Jiafu rich and glorious. Cao Xueqin's design for this is also a reflection of his idea of equality of personality.

From the "eggplant replica bags china" to the "Dream of the Red Chamber" food culture

The second mystery of Chinese food culture:

Every ordinary ingredient is involved in the production of the best food, and has gained the status of existence as an entity. In the process of "eggplant replica bags china", each of the lowest and most common ingredients are involved in the production process, "eggplant," "mushrooms", "new bamboo shoots Eggplant, fragrant mushrooms, new bamboo shoots, mushrooms, five-spice rotis, dried fruits, and so on. In "Eggplant Ao", every ingredient is equal, and as long as it is made with care, every lowly and ordinary dish can become an exquisite and superb dish, although at this time every individual submerges itself and is only presented in a holistic way, but the initiative to achieve perfection through practice and the sense of responsibility are all equal. Thus, when Liu Lou Lou tasted "eggplant replica bags china", she said, "Although there is a little eggplant aroma, but it is not yet like eggplant." Liu Lou Lou as the wisdom of the village woman, although the comment of the best dishes vulgar, shallow, but Cao Xueqin is to borrow the mouth of Liu Lou Lou as an ordinary old woman in the countryside, say the typical qualities of Chinese cuisine women and children know. The so-called dishes are excellent, is different ingredients, at the same time **** survival and mutual adjustment to achieve overall harmony, delicious whole by many individual ingredients "eggplant replica bags" in the meat and vegetarian with mushrooms, legumes, dried fruits *** with the participation of the chicken soup, sesame oil, bad oil, together "out!

Of course, the "Dream of the Red Chamber" food culture "and" not only refers to a variety of ingredients in the sense of taste with, but also refers to the color of the dishes and dishes between the deployment. The first day of Baoyu's birthday, the Liu family made a lunch in their busy schedules. Chunyan came to open the rice box to see, only to see "inside is a bowl of shrimp ball chicken skin soup, and a bowl of wine steamed duck, a bowl of pickled cochineal goose preserved, there is a dish of four creamy pine scoop roll pastry, and a big bowl of steaming blue fluorescent green beds of fragrant round-grained rice". Pink shrimp ball soup, red goose preserved in rouge, white steamed duck, yellow cream puff pastry, turquoise terrace rice, just a coloring chic oil painting.

"Harmony" is the ethical thinking of the Chinese people, and it is the highest pursuit of the sages for political order and ideal life. The theory of Chinese harmony is well constructed, and it has permeated every Chinese person's way of thinking and action in their daily lives. The Chinese diet not only possesses a perfect material form, but also builds up a very high spiritual form, which can be summarized by the word 'harmony'". To a certain extent, it was food that gave inspiration to thinkers, and ancient thinkers summarized the philosophy of "harmony" on this basis. The "harmony" of the Chinese diet is the opposite of the "division" of the Western diet. Chinese cuisine, which emphasizes the harmony of the five flavors, fire and work, reflects the main characteristics of the slow culture of Chinese agricultural society. While the western sandwich, its practice is simply stacked, through the "sandwich", bread and chicken pieces, ham "composition" of a hamburger, but the original flavor of the ingredients has not changed: bread or bread, chicken or chicken pieces, ham is still ham, the sandwich is a typical atomic combination. The sandwich is a typical atomic combination.

The Third Wonder of Chinese Food Culture:

It's not just the content of the dish that counts, but also the form, which combines the most mundane of diets with the most refined of aesthetics. "Chicken breast meat and aromatic mushrooms, new bamboo shoots, mushrooms, five-spice dried fruits, all cut into pegs", to match the fried eggplant pegs. This "shape" is not only the shape, but also includes the form of various ingredients, such as all the "nails" to be "a collection of sesame oil', 'bad oil, a mix of "to be eaten when taken out, and with" chicken claw a mix ". "In the "eggplant ao", only the porcelain jar used for sealing the "eggplant ao" is mentioned, which is an indispensable utensil for the production of "eggplant ao". This is an indispensable utensil for the production of "eggplant ao". Although, the "eggplant replica bags china" of the vessel is not mentioned, but for Jia mother fancy, so tedious workmanship, so exquisite food, with the vessel can only be left to the reader's imagination. On the contrary, the thirty-fifth, Jia Baoyu was beaten by his father, Jia mother and Mrs. Wang are very distressed, asked what to eat, Baoyu proposed to eat lotus leaf soup. Lotus Leaf Soup is also a soup dish that Noble Consort Jia Yuanchun ate when she returned to her province. Lotus leaf soup preparation work is quite cumbersome, to use silver and into a ball of rice flour "soup mold" made of various shapes and colors Tuen "soup mold" in a small box inside, *** there are four, "are more than a foot long, one inch square, the top chiseled with the size of a bean, the top of the soup, the top chiseled with the size of a bean. Above chiseled with the size of a bean, there are chrysanthemums, there are plum blossoms, there are lotus flowers, there are also rhombus, *** there are thirty to forty samples, playing a very delicate". Even the always insightful Aunt Xue said: "Your house also want to be perfect, eat a bowl of soup and these looks." In the plot itself, that is actually eat, Cao Xueqin here, wrote the cooking utensils of endless attention.

"Road" "ware" of the dispute, has been the most classic argument in our traditional culture. Not only the Confucianism, Buddhism and Taoism have their own discussion, and Confucianism within the different opinions. In the Yi Chuan (The Book of Changes), it is said, "What is metaphysical is called Tao, and what is metaphysical is called ware." In the Justice of the Zhou Yi by Kong Yingda of the Tang Dynasty, it is suggested that "Dao is first and vessel is second": Dao is the name of the incorporeal, and form is the name of the qualitative. Zhu Xi transformed the relationship between "Dao and Vessel" into the relationship between "Reason and Object", proposing that "if it is the essence of the form and the vessel, but not the form, then it is called Dao; if the form and the vessel are concerned, then it is called Vessel". From the humanist perspective, Fu Zhi proposed "to rule the vessel to show the way". Chinese food culture has to be involved in the dispute among "Dao", "vessel" and "form". People's judgment of food has both the ****same taste judgment and strong individual differences, thus, the wonderful food is the domain of "Tao" which precedes the tangible things. Ware, initially refers to the vessel, "Dish, the vessel for food also". The legalization of eating utensils is an important feature of civilization, and the formation of the traditional concepts of "hidden" and "Tao" are directly related to it. Chinese cooking is very concerned about the shape of the display, Confucius has "food is not too fine, chopping food is not too fine" said the "chopping". The Dream of the Red Chamber" food culture is a very good description of the "Tao", "tools", "shape" interdependent relationship, for the "Tao of weapons

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The debate of "Dao" provides the most persuasive explanation.

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