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How to make chicken wings?

I. Ingredients

Chicken wings, cola, green onions, ginger, garlic, dry chili (according to personal taste), salt, soy sauce, cooking wine (can also be replaced with beer), cooking oil

Two, steps

1.? If you have a chicken wing root (I personally prefer), you can simply make a few cuts.

2.? Cold water in the pot, blanch chicken wings, add onions, ginger, garlic, deodorization, add a little cooking wine, time does not have to be too long, the water can be boiled.

3,? Drain the blanched chicken wings surface water (there is a water generation into the pot, cooking oil heating, easy to splash), the chicken wings into the pot, lay flat, add a drop of cooking oil, start frying chicken wings, frying until the skin is golden, at this time you can put some green onions, ginger, garlic, and dry chili (according to personal taste), add a spoonful of soy sauce soy sauce (dark soy sauce is too black in color), pour the happy fat house water (Coke), Coke should be no more than the chicken wings, yo. Add an appropriate amount of salt, cover, simmer on low heat for twenty minutes.

4.? Open the lid, large fire juice.

5,? Sheng out, eat. You can put a little white sesame seeds as a garnish yo.