Proper amount of flour

Proper amount of water

A little salt

How to fry handmade cat ears?

Flour+a little salt+appropriate amount of water, knead into dough, and then wake up for half an hour.

After waking up, roll the dough into a dough cake with a rolling pin, sprinkle proper amount of flour on both sides to prevent the dough from sticking to the chopping board covered with plastic wrap, and then cut it horizontally and vertically into small dough of one centimeter.

Then press them one by one into the shape of a picture cat's ear on a sushi mat.

Boil the water in the cat's ear for later use.

Stir-fry diced red pepper, edamame and vegetarian sausage together, add drained cat ears and stir-fry, and finally adjust the taste and serve?