The Golden Summit dinner menu includes cold shrimp, romaine lettuce, avocado, fresh lemon, herbs with Thousand Island dressing, grilled beef tenderloin with pear pickles, king crab, wagyu, foie gras, and chocolate lava cake , punch and honey.

The "Kim-Trump meeting" was the first one-on-one formal meeting between the top leaders of North Korea and the United States. The two sides had dinner after a brief meeting. The pre-dinner snack for this dinner is shrimp cup: cold shrimp, romaine lettuce leaves, avocado, fresh lemon, herbs and Thousand Island dressing. The main course is grilled beef tenderloin with raw pear kimchi, which is sauce-grilled and marinated tender beef tenderloin served with Korean kimchi fermented with raw pears. King crab, wagyu beef and foie gras are also on the menu.

In addition, the dessert of this dinner is chocolate lava cake sprinkled with chocolate chips, served with fresh berries and vanilla ice cream; the drink is punch made from dried persimmons and honey, that is, persimmons are added to the traditional drink Dried and honey to taste.

Characteristics of banquets

1. Sociality: Any banquet at home and abroad has its purpose. From state banquets held by national governments to family banquets held by private citizens, people gather together to solve problems that are not easy or convenient to solve on other occasions, thereby achieving social interaction.

2. Dinner style: It mainly refers to the form of banquet. Chinese banquets generally use a shared meal system, with ten people per table being the most common, which also implies perfection and auspicious blessings.

3. Standardization: The reason why banquets are different from ordinary casual meals and popular fast food lies in their standardization and grade. The dining environment is elegant and well-arranged, the dishes are exquisitely prepared and nutritionally balanced, the tableware and utensils are exquisite and elegant, and the service etiquette standards are high, which all reflect the standard of the banquet.