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How to raise Chinese cabbage seedlings?
Chinese cabbage, with tender stems as edible organs, is a variety of Chinese cabbage. The suitable temperature for seed germination is 24 ~ 26℃, and at this temperature, seedlings can emerge in 4 ~ 6 days. If the seeds are treated at low temperature (3 ~ 15℃) after germination, the vernalization period can be passed. Therefore, late-maturing varieties should be selected when sowing in winter and spring, and cold protection should be done to prevent early bolting.

Sowing can be carried out at all times except1~ February in the Yangtze River Basin, and throughout the year in South China. When sowing in early spring, it is advisable to choose Gao Qian plot with abundant sunshine and organic matter as seedbed, and choose sunny and warm weather or sowing at the end of cold wave; When sowing in high temperature and rainy season in summer and autumn, it is necessary to cover the seedbed with sunshade net or straw to cool it, so as to avoid hardening of seedbed caused by heavy rain. The dosage of seeds per hectare (field) is 6 ~ 9 kg.

After the true leaves of seedlings are unfolded, the weak seedlings that are too dense should be deleted in time, and then the seedlings should be thinned for 2 ~ 3 times to keep the seedling spacing uniform. When the seedling grows the first true leaf, it should be topdressing once with about 15% manure, and then topdressing once every 7 days, and keep the seedbed moist. When the seedlings grow to 4-5 true leaves, they can be planted.