Ingredients
Main Ingredients
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Beef 250g
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Onion 1pc
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Peppers ?pc
Side Ingredients
Scented Oil
5ml
Salt
2g
Sugar
10g
Soy Sauce
20ml
Black Pepper Powder
5g
Cooking Wine
10ml
Starch
Among other things
How to make Stir-Fry Sliced Beef with Onion
1.
Wash and drain the beef, cut the beef into thin slices, add cornstarch, soy sauce, sugar, cooking wine, mix well, and black pepper to marinate for a while
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2.
Cut the onion into cubes, and cut the bell pepper into rings
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3.
The pan puts the oil in the pan, and the onion and clear pepper go through it first. The onions and bell peppers can be removed from the onion by passing through the oil once, and then draining the oil.
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4.
Leaving a little oil in the pot, put in the sliced corned beef
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5.
Sautéed in high heat
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This is a very good way to make your own food, but it's not a good way to eat your own food. p>6.
Turn down the heat, put onions and green peppers
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7.
Add soy sauce, sugar and salt to taste, turn up the heat, stir-fry until the juice is reduced, and then add sesame oil before removing from the pan
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8.
Packed with plates, and then it is ready to start
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Finished picture of stir-fried sliced beef with onion
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Cooking Tips
Slices of beef marinate long time, more flavorful.