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What is the difference between tripe and maw
The difference between the two foods are different appearance, different nutritional value, different parts and functions.

1, the appearance of different: the appearance of tripe presented tripe-like, white color, shiny. The appearance of tripe is presented as dark red, the surface is rough, touch will feel more elastic, velvet protrusions more.

2, nutritional value is different: tripe is rich in protein, phosphorus, iron and other nutrients, with the spleen and stomach, beneficial effects. Tripe helps to promote gastrointestinal peristalsis, prevent constipation, improve kidney deficiency caused by lumbar and knee weakness, limb weakness and other symptoms.

3, parts and functions are different: tripe refers to the cow's wrinkled stomach, the surface is rich in multiple folds, whether it is cold, shabu-shabu or casserole are very delicious. Tripe is the inner wall of the tripe, that is, the rumen of the cow, the surface has pimple-like protrusions, the taste is tougher, suitable for frying, do hot hot pot.