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How to solve the problem of soaking papaya in wine?
1, our brewed papaya in Yunnan is added with rock sugar. For good looks, you can also add some brown sugar (not too much). The amount of rock sugar can be according to your own preferences, sweet and sour! It's sour without sugar! Unless you put less papaya! But if family and friends have diabetes or something, you can put hay without sugar, remember the right amount! ! 2. Papaya can be mixed with papaya, medlar and jujube, or mixed with other bubbles! But you should know the pharmacology of the things you want to soak, some of which can't be mixed! Generally papaya mixed with jujube can be soaked! Jujube doesn't have much effect, its main function is fragrance, and both colors look good! for reference only