1, the main ingredients: half a ham sausage, chopped green onion, an egg, rice, pepper, curry powder, a few drops of sesame oil.

2, chopped ham sausage, particles should be small.

3, good rice, and raw egg ham sausage, add appropriate amount of sesame oil, curry powder, pepper. Scallions, mix well. If the rice is more than a few eggs. Egg less easy to not form. Make a flat square on a plate.

4, oil in a pan and turn on low heat, add the mixed rice, pay attention to maintain the shape.

5. Turn over when a thin crust is formed on one side. Frying out the thin crispy crust is for the taste and maintain the shape, rice are cooked simply do not need to fry a few minutes, so do not be long.

6, both sides of the thin crust can be out of the pot, cut two knives to arrange a little, plate finish.