1, the preparation of materials: 200 grams of tofu, 100 grams of sauerkraut, 100 grams of kelp, green onions, salt, oil, pepper, moderate amount

2, the tofu and kelp washed and cut up a good standby, sauerkraut is also washed and ready to use.

3, the pot when two bowls of water and then put the tofu and kelp into the water after the water boiled turn to low heat and cook for about 5 minutes.

4, and then put the washed sauerkraut with low heat and cook for 3 minutes to taste.

5, and finally add some salt and oil, pepper, seasoning, sprinkle into the small onions before leaving the pot can be.