Seasoning: salt, chicken essence, ginger, cooking wine and blending oil.

1, prepare yellow croaker and old tofu

2. Heat the oil in the pot and add ginger slices to saute.

3. Add yellow croaker

4, add a proper amount of water to simmer, this fish without scales does not need to be fried on both sides.

5. After 10 minutes, add the old tofu and simmer for 20 minutes.

6. Finally, add a proper amount of salt and chicken essence to serve.