1000g plain milk

1 packet of lactobacillus 1g

4 level tablespoons of caster sugar

Steps to make sweetened yoghurt

1. Clean boiling water for the yoghurt pot, lid and spoon to sterilize it

2. Put in 4 tablespoons of caster sugar

3. Almost there

4. Put a little milk in. Put a little milk in and stir with the sugar until the sugar is completely melted

5. Add a packet of mushroom powder, 1g, and stir well

6. I made 500ml, so I poured half of the pot

7. Cover it and it will be ready in one night, it's a bit cold now, so you can add warm water to the inner part to prolong the time of making it

8.