China's many types of tea, classification is also natural, but is widely recognized and widely recognized is in accordance with the tea color and processing methods of classification, that is, the traditional classification of the seven tea systems: green tea, black tea, yellow tea, green tea, white tea, black tea and flower tea seven tea systems.
1, green tea is China's largest production of tea, its production process is not fermented, the color of the finished tea, brewed tea broth and the bottom of the leaf are mainly green, more retained the natural substances within the fresh leaves. Green tea in the famous tea are: West Lake Longjing, Biluochun, Liu'an Gua Pian, Huangshan Mao Feng, Xinyang Mao Jian and so on.
2, black tea is China's largest export tea, exports accounted for about 50% of China's total tea production, belongs to the fully fermented tea. It is named for the dry tea color, brewed tea soup and leaf bottom with red as the main tone. Black tea in the famous tea are: Jiuqu Hongmei, Keemun red tea, Yihongfu, Lake Hongfu, Jinjunmei, Yingde black tea, Lychee black tea and so on.
3, yellow tea due to killing, kneading and drying insufficient or untimely, the leaf color becomes yellow. There are mainly the following kinds: Mogan yellow tea, Huoshan yellow buds, Beigang Maojian, Weishan Maojian, Junshan Silver Needle, Guangdong Daxueqing and so on.
4, white tea is a specialty of China, the general area is not common. As people pick the tender, leaf back more white velvet hairy buds and leaves, processing without frying and kneading, sun-dried or dried with the fire. There are mainly the following kinds: White Hair Silver Needle, White Peony, Tribute Eyebrow, Fuding White Tea, Moonlight White and so on.
5. Black tea is named for its dark brown color. Due to the processing and manufacturing process, the general pile of fermentation time is longer, so the leaves are more dark brown. There are mainly the following types: flower brick tea, black hair tea, black brick tea, golden brick, green brick tea, six fort loose tea, gold tip tea, Pu'er tea bricks, gold melon tribute tea.
6, green tea mainly refers to oolong tea, belongs to the semi-fermented tea, in China, several major types of tea, with distinctive features. It combines the freshness and sweetness of black tea and green tea, leaving a lingering aftertaste in the teeth and cheeks. There are the following kinds: Phoenix daffodil, Wuyi cinnamon, Wuyi rock tea, frozen top oolong, Anxi Tieguanyin, Benshan and so on.
7, flower tea, also known as smoked flower tea, fragrant flower tea, fragrant piece, belongs to the reprocessing tea, is a unique variety of tea in China. Mainly: jasmine tea, magnolia tea, pearl orchid tea, rose tea, chrysanthemum tea, a thousand days red, daughter of the ring, Bitan snow and so on.