Potato Salad
Ingredients Preparation
Ingredients: 500g potatoes, 3 eggs, 50g bacon, 50g peas, 50g corn kernels, 30g carrots, 50g onions . Accessories: 3 tablespoons of salad dressing, 2 tablespoons of plain yogurt, appropriate amount of cracked black pepper, salt.
Preparation steps
1. Boil potatoes in salt water, let cool and then peel and set aside. Boil and peel eggs. Then chop bacon into small pieces and fry in a pot over low heat. When fragrant, add chopped onions and stir-fry until cooked.
2. Dice peas, corn, and carrots, blanch them in boiling water, drain and let cool, then cut the boiled egg whites into small pieces, crush and sift the egg yolks, and crush the potatoes together. In a large bowl.
3. Add ingredients, 3 tablespoons of salad dressing, 2 tablespoons of plain yogurt, appropriate amount of salt and cracked black pepper, add mashed potatoes and mix evenly, then place in the middle of a square plate and shape into a square.
4. Sieve the egg yolk directly onto the surface of the shaped mashed potatoes. Sprinkle an even layer on it and then cut the potato salad into cubes for easy eating. You can garnish with mint leaves before serving.
Tips
Don’t boil the eggs too tender, but if you are worried about overcooking them, you can put some salt in the water when boiling the eggs. If the eggs crack during the cooking process , can also maintain its original shape.
Mozzarella mashed potatoes
Material preparation
Main ingredients: 300g potatoes, 150g mozzarella cheese, 30g ham sausage, 60g corn. Accessories: 5g black pepper, 20g butter.
Preparation steps
1. Peel the potatoes after cooking, then put them in a plastic bag and press them with a rolling pin. You can prepare them and store them in the refrigerator.
2. After heating the butter in the pot, first add the corn kernels, then the mashed potatoes and black pepper. Finally, put the fried mashed potatoes into a bowl and bake in a low-heat oven for a few minutes. .
3. Put the sliced ??mozzarella cheese on top of the mashed potatoes, then sprinkle in ham slices, and the mozzarella mashed potatoes are ready.
Tips
The taste can be adjusted according to personal preferences. For example, if you have a strong taste, you can add some salt to the mashed potatoes.