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The easiest way to eat horseshoes

The simplest way to eat horseshoes is as follows:

1, horseshoes and Snow Pear soup practice: water chestnut washed and peeled and cut into pieces, Snow Pear washed and cut into pieces with the skin, and then put them together in a pot, add rock sugar, cover with a lid, bring to a boil over high heat, and then cook over low heat for 15 minutes. Efficacy: water chestnuts and Snow Pear are both juicy food.

2, water chestnut porridge practice: clean water chestnuts, peeled and cut into pieces, rice washed, put into the pot to cook porridge, and so the porridge is almost cooked when you add water chestnuts and sugar, cooked can be. Or the water chestnut juice, wait until the porridge is cooked, and sugar together into the porridge, and then boil once or twice can be.

3, jellyfish water chestnut soup practice: water chestnut clean, peeled and sliced, jellyfish skin clean, both together in a pot, add water into the soup can be.

4, water chestnut lion's head practice: water chestnuts washed and peeled, crushed into the size of a grain of rice, with the meat mixture together in a bowl, pour wine, starch, minced onion and ginger, monosodium glutamate (MSG), salt, beat the egg, mix well and kneaded into a single meatball; frying pan is hot, put the meatballs, fried to both sides of the yellowish, add cooking wine, soy sauce, sugar, add a little water, cover with a lid on the small fire for 15 minutes.

Place the choy sum on a plate as a bottom liner, then place the pot of lion's head on top of the choy sum and pour the soup over it.

5, angelica water chestnut barley porridge practice: water chestnuts washed, peeled and cut into pieces, barley washed, angelica sliced into a pot, add water and fry for half an hour, slag juice, add barley and water chestnuts, cook porridge can be, porridge cooked can be added to honey to eat.